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Soybean Phosphatide concentrate

Soybean Phosphatide concentrate

Soybean Phosphatide concentrate is the most commonly used emulsifier in the food industry. This is a surfactant with emulsifying and dispersing properties. It can also be used as a viscosity modifier, a moisturizing agent, an agent for regulating crystallization and a stabilizer.

This product is intended as a feedstock for further processing into food lecithin, used in the food industry, as well as an important ingredient for fodder and feed additives used in livestock production.